China Health Products - Dehydrated Vegetable - Fresh Vegetable

Whatever the vegetable, whatever the cut, we only provide top-quality ingredients, offering the finest flakes, dices, granules, powders and blends. We specialize in processing ingredients to meet your specific cut size and blending requirements

Dehydration techniques have come a long way in recent years. Old technology left as much as 30% moisture in the dehydrated products. Nor did these poorly dehydrated foods store very well. With present technology, moisture levels have been reduced to 2% or 3%. Gone are the pliable dehydrated foods. Now they break with a crisp "snap" when bent. With moisture levels reduced to 2%-3%, storage life has been increased to several years.